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coumarin

/'ku:mәrin/

香豆素, 氧杂萘邻酮;[化] 香豆素1,2-氧萘酮

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coumarin 的中文释义

  • n.

    香豆素, 氧杂萘邻酮

  • [化] 香豆素1,2-氧萘酮

coumarin 的英文释义

  • n.

    The concrete essence of the tonka bean, the fruit of

  • Dipterix (formerly Coumarouna) odorata and consisting essentially of

  • coumarin proper, which is a white crystalline substance, C9H6O2, of

  • vanilla-like odor, regarded as an anhydride of coumaric acid, and used

  • in flavoring. Coumarin in also made artificially.

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更新时间:2026-06-10 03:30:57