词典收录词
tyrosin
/'taɪərɒzɪn/
酪氨酸
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tyrosin 的中文释义
酪氨酸
tyrosin 的英文释义
- n.
A white crystalline nitrogenous substance present in small
amount in the pancreas and spleen, and formed in large quantity from
the decomposition of proteid matter by various means, -- as by
pancreatic digestion, by putrefaction as of cheese, by the action of
boiling acids, etc. Chemically, it consists of oxyphenol and
amidopropionic acid, and by decomposition yields oxybenzoic acid, or
some other benzol derivative.
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更新时间:2026-06-10 03:09:31